Nuts and Spices Bar, Dark Chocolate Nuts and Sea Salt, 1.4 oz, 12/ Box

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Item:
KND17851
  • Made with premium, better-for-you ingredients that are kind to your body without sacrificing quality or flavor.
  • 0g trans fat.
  • Gluten free.
  • Good source of fiber.
Packaging:
BX
Your price:
$42.14 / Box
Non Returnable – Food/Medicine Good
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  • Made with premium, better-for-you ingredients that are kind to your body without sacrificing quality or flavor.
  • 0g trans fat.
  • Gluten free.
  • Good source of fiber.
  • Low glycemic index.
  • Low sodium.
  • No genetically engineered ingredients.

KIND Nut Bars are where our journey started and it was simple: whole ingredients like nuts, mixed with fruits and spices bound together with honey. We believe if you can't pronounce an ingredient, it shouldn’t go into your body. Actually, it shouldn’t even go into your pantry. KIND products are made with nutritionally-dense ingredients like whole nuts, fruits and whole grains—no secret ingredients and no artificial flavors, preservatives or sweeteners. Nothing to hide. KIND Nut Bars are packed as individually wrapped bars and make for a convenient option that makes eating healthy easier. It's the perfect pick-me-up when life gets in the way. These dairy free bars are a good source of protein and fiber. They are also gluten free, have a low glycemic index, and are made without genetically engineered ingredients.

Manufacturer:
KIND
Catalog:
eCatalog
Catalog page:
N/A

Technical Specs:
Global Product Type
Nutrition Bars
Food Type
Nutrition & Snack Bars
Flavor
Dark Chocolate Nuts & Sea Salt
Product Packaging
Bar
Capacity (Weight)
1.4 oz
Gluten Free
Yes
Kosher
Yes
Contains Nuts
Yes
Non-GMO
Yes
Product Biodegradability in Days
0
Compliance Standards
Kosher Certified
Pre-Consumer Recycled Content Percent
0%
Post-Consumer Recycled Content Percent
0%
Total Recycled Content Percent
0%
Disclaimer Statement
Manufactured in a facility that uses peanuts, brazil nuts, walnuts, almonds, sesame seeds and soy. May contain nut shell fragments.
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